Wyszukaj restaurację w Przewodniku Michelin

Foodies come from far and wide to this sleepy little wine village to savour Steffen Ruggaber's creative cuisine. His dishes are intelligently devised and prepared with great technical precision; he skilfully combines the wonderful flavours of select ingredients – his intensely flavoursome sauces also deserve a mention! Diners have a choice of two set menus (one vegetarian); on Wednesday and Thursday evenings, they are slightly smaller than at the weekend. Lunch options (Sat) are a little simpler. For over 20 years, Steffen and Sonja Ruggaber have been running this business with a dedication that is also palpable in the service provided by the cordial and highly competent maître d'. The wine recommendations are spot on – they have a very well-curated exclusively German wine list. Good overnight accommodation is also available.