Wyszukaj restaurację w Przewodniku Michelin

Situated in an idyllic little village, this lovingly restored Graubünden house dating back to 1761 is replete with Alpine charm. The interior is exceptionally pretty with its wood-panelled rooms that are welcoming and stylish in equal measure. Tino Zimmermann delivers modern regional cuisine. There is a set menu of up to nine courses to choose from – a few alternatives are also on offer. Fantastic produce such as Val Lumnezia Arctic char demonstrates a clear connection to the region. Guests are waited on by a dedicated and friendly front-of-house team, with the chefs themselves also making an appearance from time to time in order to talk diners through their dishes. Tip: house-made specialities such as liqueurs, grape jelly, herb salt and lemon salt are also available to buy.