The view over De Poel lake is simply stunning. The large windows and the chic designer interior allow you to experience the charm of this location to the full. Stefan van Sprang’s creations fit in seamlessly within such beautiful surroundings and he gladly comes to the table to finish and explain a dish. A lovely gesture.
He creatively translates classic recipes into modern dishes. Chef van Sprang plays with a whole host of different influences, ranging from the piquancy of a spice blend, and the depth of Japanese flavourings to an elegant traditional vinaigrette. Such exciting ideas make the core ingredients shine.
Stefan van Sprang takes inspiration from his herb garden behind the restaurant. He creates subtle and delicate nuances with aromatic herbs. A feast for the eyes and tastebuds alike!- Inspektorzy MICHELIN