ViaMichelin
  • The Green Table - Seoul - 0
  • The Green Table - Seoul - 1
  • The Green Table - Seoul - 2
  • The Green Table - Seoul - 3
  • The Green Table - Seoul - 4
  • The Green Table - Seoul - 5
  • The Green Table - Seoul - 6
  • The Green Table - Seoul - 7
  • The Green Table - Seoul - 8
  • The Green Table - Seoul - 9
  • The Green Table - Seoul - 10
  • The Green Table - Seoul - 11
  • The Green Table - Seoul - 12
  • The Green Table - Seoul - 13
  • The Green Table - Seoul - 14
  • The Green Table - Seoul - 15
  • The Green Table - Seoul - 16
  • The Green Table - Seoul - 17
  • The Green Table - Seoul - 18
  • The Green Table - Seoul - 19
  • The Green Table - Seoul - 20
  • The Green Table - Seoul - 21
  • The Green Table - Seoul - 22
  • The Green Table - Seoul - 23
  • The Green Table - Seoul - 24
  • The Green Table - Seoul - 25
  • The Green Table - Seoul - 26
  • The Green Table - Seoul - 27
The Green Table
Location picture
Michelin Guide
Contemporary
The Michelin Guide's review
Chef Kim Eun-hee applies French culinary precision to vegetables and grains, thoughtfully pairing them with traditional jangajji. Her risotto-style composition—built on barley, black rice, and oats—highlights root vegetables, bound together by a delicately expressive vegetable stock sauce, patiently simmered to reveal quiet depth. The ever-changing view of Changgyeonggung Palace lends a sense of place and serenity, while attentive yet unobtrusive service subtly elevates the overall dining experience.
Its strengths
Parking
Location
5F Arario Space, 83 Yulgok-ro, Jongno-gu
Seoul 03058