This rustic, open-air restaurant brings the charm of a family kitchen to life, serving Thai classics with a local twist. Freshwater fish and herbs shine across the menu, but the standout is the spicy stir-fried minced pork ribs with soft bone – fiery, fragrant and balanced by sweet, house-pickled garlic. Each dish is unfussy yet thoughtful, ideal for sharing. Featuring wooden décor, the laid-back setting makes it perfect for relaxed meals with family or friends.