 Cindy Rún Xiao Li /Moss Cindy Rún Xiao Li /Moss
 Kári Sverrisson/Moss Kári Sverrisson/Moss
 Kári Sverrisson/Moss Kári Sverrisson/Moss
 Blue Lagoon Iceland/Moss Blue Lagoon Iceland/Moss
 Kári Sverrisson/Moss Kári Sverrisson/Moss
 Blue Lagoon Iceland/Moss Blue Lagoon Iceland/Moss
 Kári Sverrisson/Moss Kári Sverrisson/Moss
 Kári Sverrisson/Moss Kári Sverrisson/Moss
Moss
  
 Michelin Guide 
 Worth the step
Modern Cuisine
 The Michelin Guide's review
 The journey to Moss begins with a drive through a lunar-esque landscape of black rock where past lava flows scar the road. In this remarkable, hostile environment, nothing grows, with the exception of a blue-green algae and, of course, moss. Nestled within the exclusive Retreat hotel at the Blue Lagoon (a mineral lake warmed by the nearby geothermal power station) and boasting lava field views, dining here is a truly unique experience. The tasting menu showcases the best of Iceland’s produce in a series of exacting, visually stunning dishes such as langoustine with cauliflower textures, sesame dressing and ginger.
 Its strengths
  Parking 
Location
 Blue Lagoon, Norðurljósavegur 11240 Grindavík