Within the grounds of the Sheraton Cebu Mactan Resort, DIP boasts ocean views and designer interiors that blend exotic flair and modern elegance. Herringbone parquet, mosaic walls and rattan chairs make for a refined yet unpretentious atmosphere. The Nikkei menu highlights dishes such as ceviche hiramasa & hotate tiradito and the 16 hour cochinillo lechal confit. Service is charming and professional; cocktails and a modest wine list round off the occasion.